Thursday, September 2, 2010

Something New!!


We have all had a hot dog in our lifetime but most Dallas folks have not yet enjoyed a "Coney." People from Tulsa or Houston may know, these tiny 1 oz hot dogs are amazing and additive. They are slow cooked to perfection and then added to a steamed bun with mustard, onion, thin chili, and cheese. The thin chili is what makes the coney so delicious! It's different than chili you would find on a "chili dog." The chili has a hint of cinnamon & other spices that will get you coming back for more. Most people prefer a coney topped with a splash of Louisiana Hot Sauce & Cayenne Pepper, which ties everything together! Order them for a party or try them this fall at EClaire Texas Cafe.

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